Acetophenone

Acetophenone
Identifiers
CAS number 98-86-2 Y
PubChem 7410
ChemSpider 7132 Y
UNII RK493WHV10 Y
DrugBank DB04619
KEGG C07113 Y
ChEBI CHEBI:27632 Y
ChEMBL CHEMBL274467 Y
Jmol-3D images Image 1
Image 2
Properties
Molecular formula C8H8O
Molar mass 120.15 g mol−1
Density 1.028 g/cm³
Melting point

19–20 °C

Boiling point

202 °C

Solubility in water 5.5 g/L at 25 °C
12.2 g/L at 80 °C
Hazards
MSDS External MSDS
EU classification Xn
NFPA 704
2
 
0
Flash point 77 °C
Supplementary data page
Structure and
properties
n, εr, etc.
Thermodynamic
data
Phase behaviour
Solid, liquid, gas
Spectral data UV, IR, NMR, MS
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Except where noted otherwise, data are given for materials in their standard state (at 25 °C, 100 kPa)
Infobox references

Acetophenone is the organic compound with the formula C6H5C(O)CH3. It is the simplest aromatic ketone. This colourless, viscous liquid is a precursor to useful resins and fragrances.[1]

Contents

Production

Acetophenone can be obtained by a variety of methods. In industry, acetophenone is recovered as a by-product of the oxidation of ethylbenzene, which mainly gives ethylbenzene hydroperoxide for use in the production of propylene oxide.[1]

Uses

Precursor to resins

Commercially significant resins are produced from treatment of acetophenone with formaldehyde and base. The resulting polymers are conventionally described with the formula [(C6H5C(O)CH]x(CH2)x}n, resulting from aldol condensation. These substances are components of coatings and inks. Modified acetophenone-formaldehyde resins are produced by the hydrogenation of the aforementioned ketone-containing resins. The resulting polyol can be further crosslinked with diisocyanates.[1] These modified resins are again found in coatings, inks, as well as adhesives.

Precursor to styrene

In instructional laboratories, acetophenone is converted to styrene in a two step process that illustrates the reduction of carbonyls and the dehydration of alcohols:

4 C6H5C(O)CH3 + NaBH4 + 4 H2O → 4 C6H5CH(OH)CH3 + NaOH + B(OH)3

A similar process is used industrially but the hydrogenation step to 1-phenylethanol is done over a copper catalyst.[1]

C6H5CH(OH)CH3 → C6H5CH=CH2 + H2O

Use in pharmaceutical and related areas

Acetophenone is a raw material for the synthesis of some pharmaceuticals[2] [3] and is also listed as an approved excipient by the U.S. FDA.[4] In a 1994 report released by five top cigarette companies in the U.S., acetophenone was listed as one of the 599 additives to cigarettes.[5]

Niche uses

Acetophenone is used to create fragrances that resemble almond, cherry, honeysuckle, jasmine, and strawberry. It is used in chewing gum.[6] Being prochiral, acetophenone is also a popular test substrate for asymmetric transfer hydrogenation experiments. Acetophenone is also commonly used as a flavouring in many cherry flavoured sweets and drinks, as it costs far less and proves as satisfying to consumers this way.

Natural occurrence

Acetophenone occurs naturally in many foods including apple, cheese, apricot, banana, beef, and cauliflower.

Pharmacology

In the late 19th and early 20th centuries, acetophenone was used in medicine.[7] It was marketed as a hypnotic and anticonvulsant under brand name Hypnone. The typical dosage was 0.12 to 0.3 milliliters.[8] It was considered to have superior sedative effects to both paraldehyde and chloral hydrate.[9] In humans, acetophenone is metabolized to benzoic acid, carbonic acid, and acetone.[10]

References

  1. ^ a b c d Hardo Siegel, Manfred Eggersdorfer “Ketones” in Ullmann’s Encyclopedia of Industrial Chemistry, Wiley-VCH, 2002, Wienheim. doi:10.1002/14356007.a15_077
  2. ^ Sittig, Marshall (1988). Pharmaceutical Manufacturing Encyclopedia. pp. 39,177. ISBN 0815511442, 9780815511441. 
  3. ^ Gadamasetti, Kumar; Tamim Braish (2007). Process Chemistry in the Pharmaceutical Industry, Volume 2. pp. 142–145. ISBN 0849390516, 9780849390517. 
  4. ^ http://www.accessdata.fda.gov/scripts/cder/iig/index.cfm
  5. ^ "What's in a cigarette?". http://quitsmoking.about.com/cs/nicotineinhaler/a/cigingredients.htm. Retrieved 2006-05-31. 
  6. ^ Burdock, George A. (2005), Fenaroli's Handbook of Flavor Ingredients (5th ed.), CRC Press, p. 15, ISBN 0849330343, http://books.google.com/books?id=A8OyTzGGJhYC&lpg=PP1&dq=Fenaroli's%20handbook%20of%20flavor%20ingredients&pg=PP1#v=onepage&q&f=false 
  7. ^ The Merck Index, 12th Edition
  8. ^ Bartholow, Roberts. "A Practical Treatise On Materia Medica And Therapeutics." Appleton & Co, 1908.
  9. ^ Norman, Conolly. "Cases illustrating the sedative effects of aceto-phenone." Journal of Mental Science, Vol 32, p 519. 1887.
  10. ^ "Hypnone - The new hypnotic." J Am Med Assoc. Vol 23, p. 632. 1885.